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No-Mayonnaise Ranch Dressing

Rated as 4.2 out of 5 Stars
66

"If you do not like mayonnaise, this recipe is for you! It's so creamy, you'll never be able to tell that it's reduced fat!"
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Ingredients

40 m servings 32
Original recipe yields 12 servings (1 1/2 cups)

Directions

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  1. Place sour cream and buttermilk into a mixing bowl. Season with parsley, chives, garlic powder, dill, onion powder, salt, and pepper. Whisk together until smooth. Cover and refrigerate at least 30 minutes before serving.

Nutrition Facts


Per Serving: 32 calories; 2.5 1.5 1 8 43 Full nutrition

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Reviews

Read all reviews 78
  1. 92 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

Fabulous dressing! It's great to find a buttermilk ranch dressing that doesn't contain mayo! Even though I like mayo this was a really refreshing change especially if you're looking to cut fat a...

Most helpful critical review

This was a miss for Hubs and me - as in, we missed the slight tang of the mayonnaise! Adding a squeeze of lemon juice was a real improvement, but without it this was flat tasting - essentially l...

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Fabulous dressing! It's great to find a buttermilk ranch dressing that doesn't contain mayo! Even though I like mayo this was a really refreshing change especially if you're looking to cut fat a...

Yummy! We do like Mayo, but I wanted to do a healthier alternative. I actually use 1 cup fat free plain yogurt, and 1/3 cup Light Sour Cream, and 1/3 cup Veganaise grapeseed oil Mayo. (sometim...

Great substitute! I personally do not like mayo and I do not like the taste of the store bought ranch. When preparing this, I did not use salt and I used tarragon instead of chives (I didn't h...

I love this! It works well as a salad dressing or dip for veggies. I used it as a dressing for potato salad and it was delicious. When I first tasted it I thought something was missing someth...

This was a miss for Hubs and me - as in, we missed the slight tang of the mayonnaise! Adding a squeeze of lemon juice was a real improvement, but without it this was flat tasting - essentially l...

This recipe great but I added about two tablespoons of vinegar and it made it even better!

this is delicious. It is good with veggies and on salads. It is even good on your fingers. I am going to use it the next time I make hot wings,too. Thank you so much for a recipe for ranch dress...

This is a great little mayo-free dressing! In an attempt to eat healthier I was looking for low-fat/fat free dressing recipes and found this one. I made it but didn’t use it for a day, so it s...

Love it! Love it! And we like mayo, too. It's a great all around dressing to doctor up or not. Do try it! Leftovers a long time in the fridge, too.