Salsa Corn Chowder

Name: Salsa Corn Chowder
Yield: 4 servings
Ingredients: 2 tablespoons vegetable oil; ½ cup chopped onion; 1 cup chopped green bell pepper; ½ cup chopped celery; 3 tablespoons all-purpose flour; 2 cups vegetable broth; ½ teaspoon salt; ¼ teaspoon paprika; ½ bay leaf; ½ cup milk; 1 cup warm milk; 1 (16 ounce) package frozen corn kernels; ½ cup medium salsa; ½ cup cream cheese, diced; 1 (10 ounce) can diced tomatoes with green chile peppers, drained

Rating: 4.38 stars

45 Ratings
34 Reviews
3 Photos

A tasty chowder perfect for a cold winter day. If your feeling adventurous buy some small sourdough boules of bread, scoop out the middle and serve the chowder inside the bread bowl. The bread soaks up the chowder that doesn't make it onto your spoon. The bread bowl is delicious and fun to eat!

By avihockey

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Recipe Summary

Servings:

Yield:

4 servings

Nutrition Info

Directions

Step 1

In a large pot, heat oil and saute onion, green pepper, and celery until golden brown. Add flour and stir.

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Step 2

Stir in vegetable broth, salt, paprika, bay leaf, and 1/2 cup cold milk. Heat for 5 minutes. Stir in warm milk, corn, salsa, cream cheese, tomatoes, and chiles. Heat but do not boil.

Nutrition Facts

Per Serving:

268.4 calories; 7.8 g protein; 32.6 g carbohydrates; 26.1 mg cholesterol; 944.3 mg sodium. Full Nutrition

Reviews (34)

Most helpful positive review

stevie rox

08/06/2007

This recipe is a winner. i have served this to over twenty differnt friends in the past two months and everyone said it was amazing. i did take advise from other reviews and pureed two cups of the soup after it had simmered before the corn and salsa. i also added more corn and tomatos to feed more people. Read More

Helpful

(13)

Most helpful critical review

CORINNE GROSS

05/05/2003

This is a fairly easy recipe to put together. I enjoyed the the kick from the tomatoes and chiles, not a favorite of the kids, a good soup for adult taste buds. Will make again for a family dinner with pepper cornbread. Read More

Helpful

(5)

45 Ratings

5 star values: 23
4 star values: 16
3 star values: 6
2 star values: 0
1 star values: 0

Reviews: Most Helpful

Most Helpful Most Positive Least Positive Newest

stevie rox

08/06/2007

Helpful

(13)

Julie Hoffman

10/05/2006

I followed the recipe exactly and it was pretty good. Next time I might add jalepenos or a spicier salsa for extra zip! Read More

Helpful

(10)

Liz Olmanson

01/07/2004

This soup is wonderful. The only thing I might try next time is to puree most or all of the soup before putting in the corn. Wonderful taste and easy to make. Read More

Helpful

(9)

Jessi

10/25/2012

Very yummy. Per other reviews I omitted a little of the milk to make it less liquidy. It had great flavor and no other changes were needed. I also added garlic. Yummy. Thank you. very easy to make too Read More

Helpful

(6)

CORINNE GROSS

05/05/2003

Helpful

(5)

FRED_PHRED

12/09/2002

This recipe was a perfect candidate for my crock pot once I sauteed the peppers and onions. I served the chowder in fresh-out-of-the-oven sourdough boules and it was a meal fit for a king! Read More

Helpful

(4)

TENNISPLAYER

11/02/2009

I could have eaten it all myself! I used chicken broth and hot salsa since I had it in my pantry. I will definitely make it again. Read More

Helpful

(4)

ELLYDDAN

12/05/2004

Very yummy and spicy. Pleased everyone greatly and I still had a lot of leftovers! Read More

Helpful

(3)

Littlepammie

11/25/2009

Thought it was pretty good. I added extra vegetables and added cooked cubed potatoes as I like my soups hearty. Thanks for the recipe it is different. Read More

Helpful

(3)

More Reviews

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Nutritional Information

Salsa Corn Chowder

Servings Per Recipe: 6
Calories: 268.4

% Daily Value *

protein: 16 %

carbohydrates: 11 %

exchange other carbs:

dietary fiber: 17 %

sugars:

fat: 21 %

saturated fat: 29 %

cholesterol: 9 %

vitamin a iu: 27 %

niacin equivalents: 24 %

vitamin b6: 15 %

vitamin c: 49 %

folate: 15 %

calcium: 12 %

iron: 8 %

magnesium: 17 %

potassium: 14 %

sodium: 38 %

thiamin: 27 %

calories from fat:

percent of calories from carbs:

percent of calories from fat:

percent of calories from protein:

percent of calories from sat fat:

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

Reviews for: Photos of Salsa Corn Chowder

1 of 34

All Reviews

stevie rox

08/06/2007

Helpful

(13)

Julie Hoffman

10/05/2006

I followed the recipe exactly and it was pretty good. Next time I might add jalepenos or a spicier salsa for extra zip!

Helpful

(10)

Liz Olmanson

01/07/2004

This soup is wonderful. The only thing I might try next time is to puree most or all of the soup before putting in the corn. Wonderful taste and easy to make.

Helpful

(9)

Jessi

10/25/2012

Helpful

(6)

CORINNE GROSS

05/05/2003

Helpful

(5)

FRED_PHRED

12/09/2002

This recipe was a perfect candidate for my crock pot once I sauteed the peppers and onions. I served the chowder in fresh-out-of-the-oven sourdough boules and it was a meal fit for a king!

Helpful

(4)

TENNISPLAYER

11/02/2009

I could have eaten it all myself! I used chicken broth and hot salsa since I had it in my pantry. I will definitely make it again.

Helpful

(4)

ELLYDDAN

12/05/2004

Very yummy and spicy. Pleased everyone greatly and I still had a lot of leftovers!

Helpful

(3)

Littlepammie

11/25/2009

Thought it was pretty good. I added extra vegetables and added cooked cubed potatoes as I like my soups hearty. Thanks for the recipe it is different.

Helpful

(3)

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Salsa Corn Chowder

Ingredients

Directions

Nutrition Facts

Reviews (34)

Most helpful positive review

Most helpful critical review

All Reviews for Salsa Corn Chowder

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Salsa Corn Chowder

Ingredients

Directions

Nutrition Facts

Reviews (34)

Most helpful positive review

Most helpful critical review

All Reviews for Salsa Corn Chowder