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Lemon Trout
Reviews:
August 27, 2012

the ingredients were excellent together! the measurements, WAY OFF! for 2 trout filets i used @ a half-cup of flour. i love lemons so i used 2 large lemons. matbe a hair of zest and rocked this in a large cast iron pan. i used real butter and a touch of olive oil. they were excellent filets. certainly will make again!

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