Side Dish Sauces and Condiments Sauces Dessert Sauce Recipes Peanut Butter Ice Cream Topping 3.9 (80) 74 Reviews 9 Photos For peanut butter lovers! Recipe by MsRonnie7 Updated on September 20, 2022 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 9 9 9 9 Prep Time: 5 mins Cook Time: 10 mins Total Time: 15 mins Servings: 8 Yield: 1 cup Jump to Nutrition Facts Ingredients 1 cup white sugar ½ cup water ½ cup peanut butter Directions Mix together the white sugar and water in a small saucepan over high heat and bring to a boil; boil for one minute. Remove from heat and stir in the peanut butter until melted well blended. Pour the warm sauce over ice cream to serve. I Made It Print Nutrition Facts (per serving) 192 Calories 8g Fat 28g Carbs 4g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 192 % Daily Value * Total Fat 8g 10% Saturated Fat 2g 9% Sodium 75mg 3% Total Carbohydrate 28g 10% Dietary Fiber 1g 4% Total Sugars 27g Protein 4g Calcium 8mg 1% Iron 0mg 2% Potassium 105mg 2% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved