Danish Spiced Rye Bread (Sigtebrod)
Servings Per Recipe: 16
Calories: 287.1
% Daily Value *
protein: 6.4g 13 %
carbohydrates: 53.5g 17 %
dietary fiber: 3.6g 14 %
sugars: 10.8g
fat: 5.5g 8 %
saturated fat: 3g 15 %
cholesterol: 12.7mg 4 %
vitamin a iu: 166.8IU 3 %
niacin equivalents: 4.3mg 33 %
vitamin b6: 0.1mg 9 %
vitamin c: 0.9mg 2 %
folate: 95.5mcg 24 %
calcium: 62.2mg 6 %
iron: 3.1mg 17 %
magnesium: 49.9mg 18 %
potassium: 299.8mg 8 %
sodium: 188.7mg 8 %
thiamin: 0.4mg 38 %
calories from fat: 49.4
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
**Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-)Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.