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Easy Stovetop Peach Cobbler
August 19, 2010

I was intrigued by the idea of "stove top peach cobbler". I'm currently living on the coast of Sicily, and I don't think it's been below 90 yet this entire Summer, so any recipe that made a yummy "cobbler" without me having to turn on my oven was worth a try. I used blueberry pie filling with lemon cake mix. It's cooking now, that's why I've only given it one star...will update in a bit. Update: This is a REALLY good, versatile, quick recipe! I left out the sugar since the pie filling was already sweet enough. I really like how the lemon cake mix sets off the sweetness of the blueberries, but I will definitely try other combinations too:D

  1. 59 Ratings

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