-
-
My review
Broccoli With Lemon Almond Butter
Sue
"This is a quickly and easily prepared broccoli dish. This recipe can also be made with frozen broccoli."
Added to shopping list.
Go to shopping list.
Ingredients
15 m servings 170 calsOriginal recipe yields 4 servings
- Adjust
- US
- Metric
Directions
{{model.addEditText}} PrintNutrition Facts
Per Serving: 170 calories; 15.2 g fat; 7 g carbohydrates; 3.7 g protein; 31 mg cholesterol; 107 mg sodium. Full nutrition
Share
Similar recipes
Reviews
Read all reviews 162210 Ratings
-
-
-
-
-
Most helpful positive review
5/10/2003
I made this to accompany strip steaks and Garden Stuffed Baked Potatoes (from this site). Like others suggested, I toasted the almond slices and used less lemon (no zest but I squeezed half a le...
Most helpful critical review
1/23/2006
The theory's nice, but this one is way, WAY too lemony. It covered the rest of the flavors up completely. With a lot less lemon this would be excellent.
Most helpful
Most positive
Least positive
Newest
5/10/2003
I made this to accompany strip steaks and Garden Stuffed Baked Potatoes (from this site). Like others suggested, I toasted the almond slices and used less lemon (no zest but I squeezed half a le...
8/13/2006
Wonderful, I'll probably do this every time. I toasted the almonds on a pan and crumbled them, omitted the lemon zest and used juice from 1/2 a lemon. Thanks for sharing.
5/31/2009
Lightly seasoned with lemon, the absence of garlic was a refreshing change, and I resisted the urge to add it. I measured nothing, just added butter, lemon juice and toasted sliced almonds to ac...
1/23/2006
The theory's nice, but this one is way, WAY too lemony. It covered the rest of the flavors up completely. With a lot less lemon this would be excellent.
9/28/2002
Excellent. Quick, easy, and tasty. I think I will toast the almond slivers next time.
7/26/2005
A good way to make steamed broccoli a little more than just steamed broccoli but I definitely agree with other reviewers in that the butter-lemon ratio was off. This was more like Broccoli with ...
1/27/2011
A little less lemon juice, toast the almonds and it is 5 stars! Don't overcook the broccoli.
6/14/2001
Yay! Finally a way to prepare broccoli that makes me actually WANT to eat it! The lemon makes it taste so summery, it was great with seafood & rice. Thanks!