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My review
Caramel Grapes
jowolf2
"Also called 'burnt grapes', this recipe may sound different but once you try it, I guarantee you'll be making it again and again. Delicious!"
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Ingredients
2 h 15 m servings 337 calsOriginal recipe yields 12 servings
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Directions
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Prep
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Cook
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Ready In
- In a large bowl, mix together sour cream, confectioner's sugar and vanilla. Stir in grapes. Set aside.
- In a medium saucepan, combine butter and brown sugar. Stir constantly and cook over medium heat until mixture starts to thicken. It does not need to boil.
- Pour brown sugar and butter over grape mixture and stir until well blended. Chill for at least 2 hours before serving.
Nutrition Facts
Per Serving: 337 calories; 23.8 g fat; 30.8 g carbohydrates; 1.8 g protein; 58 mg cholesterol; 134 mg sodium. Full nutrition
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Reviews
Read all reviews 1617 Ratings
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Most helpful positive review
9/4/2007
Great light dessert! I cut the recipe down to 4 servings but added extra grapes as there seemed to be too much dressing. I used lemon yogurt instead of sour cream & I think that it tastes best j...
Most helpful critical review
11/3/2009
Just good, some of the kids at our pool party liked them but overall they were a bit unattractive and goopy
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9/4/2007
Great light dessert! I cut the recipe down to 4 servings but added extra grapes as there seemed to be too much dressing. I used lemon yogurt instead of sour cream & I think that it tastes best j...
3/19/2009
Absolutely a 5 for taste; however I do agree with the other reviewers that there is much too much dressing. Not a problem because the amount that's left is going to make a yummy fruit dip snack...
3/12/2009
This was great! I tried melting and heating the brown sugar/butter in the microwave, but it didn't work too well as I just couldn't get it to blend well. Oh well, never mind the looks, the taste...
11/3/2009
Just good, some of the kids at our pool party liked them but overall they were a bit unattractive and goopy
10/11/2011
I really liked this. Next time I will omit the powdered sugar and I'll make the "sauce" as a dip instead so that I have more portion control :=) I need to eat more fruit, less dip! Thanks for th...
9/25/2009
i love this dish!!!! i give it five stars it is rich yet creamy!!!! yummm yummm yumm