-
-
My review
Caramel Grapes
83
jowolf2
"Also called 'burnt grapes', this recipe may sound different but once you try it, I guarantee you'll be making it again and again. Delicious!"
Added to shopping list.
Go to shopping list.
Ingredients
2 h 15 m servings 337Original recipe yields 12 servings
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print- In a large bowl, mix together sour cream, confectioner's sugar and vanilla. Stir in grapes. Set aside.
- In a medium saucepan, combine butter and brown sugar. Stir constantly and cook over medium heat until mixture starts to thicken. It does not need to boil.
- Pour brown sugar and butter over grape mixture and stir until well blended. Chill for at least 2 hours before serving.
You might also like
Nutrition Facts
Share
Explore more
Reviews
Read all reviews 1617 Ratings
-
-
-
-
-
Most helpful positive review
9/4/2007
Great light dessert! I cut the recipe down to 4 servings but added extra grapes as there seemed to be too much dressing. I used lemon yogurt instead of sour cream & I think that it tastes best j...
Most helpful critical review
11/3/2009
Just good, some of the kids at our pool party liked them but overall they were a bit unattractive and goopy
Most helpful
Most positive
Least positive
Newest
9/4/2007
Great light dessert! I cut the recipe down to 4 servings but added extra grapes as there seemed to be too much dressing. I used lemon yogurt instead of sour cream & I think that it tastes best j...
3/19/2009
Absolutely a 5 for taste; however I do agree with the other reviewers that there is much too much dressing. Not a problem because the amount that's left is going to make a yummy fruit dip snack...
3/12/2009
This was great! I tried melting and heating the brown sugar/butter in the microwave, but it didn't work too well as I just couldn't get it to blend well. Oh well, never mind the looks, the taste...
11/3/2009
Just good, some of the kids at our pool party liked them but overall they were a bit unattractive and goopy
10/11/2011
I really liked this. Next time I will omit the powdered sugar and I'll make the "sauce" as a dip instead so that I have more portion control :=) I need to eat more fruit, less dip! Thanks for th...
9/25/2009
i love this dish!!!! i give it five stars it is rich yet creamy!!!! yummm yummm yumm
10/6/2012
This was great! However, as other reviewers stated there is alot of the dressing so I added granny smith apples and 1/2 cup pecans.