Scrumptious Sauerkraut Balls
Original recipe yields 12 servings
After breading, the balls can also be quick-frozen on a cookie sheet, and stored in freezer bags. They do not need to thaw before frying.
287 calories; protein 8.4g 17% DV; carbohydrates 10.7g 3% DV; fat 23.5g 36% DV; cholesterol 48.1mg 16% DV; sodium 785.4mg 31% DV. Full Nutrition