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My review
Tuna, Avocado and Bacon Sandwich
Scott Simmons
"Spicy sandwich with bacon, avocado and bacon. Excellent for college dorm rooms, small kitchens, rushed cooks."
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Ingredients
10 m servings 845 calsOriginal recipe yields 2 servings (2 sandwiches)
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Directions
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Ready In
- Cook bacon in the microwave on a paper towel-lined microwave safe plate until crispy, about 4 minutes.
- Meanwhile, stir together tuna, Dijon mustard, horseradish, relish, and red onion. Season with paprika and pepper. Divide this mixture between the hoagie buns. On each sandwich, place 1/2 an avocado, 1/2 a tomato, 1 slice provolone cheese, 1 lettuce leaf, and 2 slices bacon.
Nutrition Facts
Per Serving: 845 calories; 37.4 g fat; 84 g carbohydrates; 44.3 g protein; 58 mg cholesterol; 1561 mg sodium. Full nutrition
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Reviews
Read all reviews 1424 Ratings
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Most helpful positive review
12/3/2008
Added 2 Tbsp of salad dressing to help tuna mixture with dryness - made it more like consistency I am used to. Melted cheese on tuna before adding everything else - Delicious! Loved it. Yummy!
Most helpful critical review
8/30/2007
I'm giving this recipe 3 1/2 stars as stated. It was ok, not terrible, not my favorite. The spiciness of the tuna mix was nice, but it was pretty dry without any mayo. I added mayo to both slice...
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8/30/2007
I'm giving this recipe 3 1/2 stars as stated. It was ok, not terrible, not my favorite. The spiciness of the tuna mix was nice, but it was pretty dry without any mayo. I added mayo to both slice...
12/3/2008
Added 2 Tbsp of salad dressing to help tuna mixture with dryness - made it more like consistency I am used to. Melted cheese on tuna before adding everything else - Delicious! Loved it. Yummy!
5/28/2009
It wasn't as good as I thought it would be. But thank you for the recipe.
3/19/2008
I was in a hurry, so I just used that new "horseradish" mustard, and made it with "Nayonnaise" (soy based-no cholesterol) and 'veggie' bacon strips that I had from Morningstar Farms(again no cho...
3/14/2008
After seeing a previous review that this was a little dry, I doubled the dijon mustard and added 2 tablespoons of mayo. I skipped the horseradish, relish, onion and paprika. A good, basic recipe...
12/21/2007
My husband loved this I did melt the cheese on top. My husband said one of the best he has ever had.
11/11/2007
Maybe all of the ingredients should be increased (except the tuna) to give it more flavor . . .
8/21/2014
I cannot believe this doesn't have 1.0000 ratings. I'm not a rushed cook, don't live in a dorm room,or have a small kitchen, but we loved this sandwich. Perfect as is, but I only had pepper jack...