Recipes Side Dish Sauces and Condiments Syrup Recipes Beeless Honey 4.5 (6) 5 Reviews 0 Photos And you thought only bees could make honey! This is a recipe used by my husband's grandmother. That was when you could actually purchase clover in a regular grocery store! Use ONLY organic flowers. No sprays whatsoever. Use white clover that is beginning to turn brown to add color to the honey. Recipe by Waxhaw Published on June 18, 2020 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Prep Time: 10 mins Cook Time: 15 mins Additional Time: 10 mins Total Time: 35 mins Servings: 48 Yield: 3 cups Jump to Nutrition Facts Ingredients 2 ½ cups water 10 cups white sugar 1 teaspoon alum 18 red clover blossoms 36 white clover blossoms 18 rose petals Directions Pour water, sugar, and alum into a large saucepan or Dutch oven. Place over high heat and bring to a boil. Reduce heat to medium and boil for 10 minutes. Skim any scum that forms on the top. Remove syrup from the heat and stir in flowers. Allow to steep for 10 minutes, then stir, and strain into storage jars. I Made It Print Nutrition Facts (per serving) 161 Calories 42g Carbs Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 48 Calories 161 % Daily Value * Sodium 11mg 0% Total Carbohydrate 42g 15% Total Sugars 42g Calcium 6mg 0% Potassium 1mg 0% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved