Winter Melon Meatball Soup

I enjoyed this winter soup but the second time I made some adjustments: Used 1 egg as found the meatballs didn't stick together well. I also added chopped water chestnuts to the meatball mixture...

My first attempt at cooking with bitter melon! The soup is very good - I used lean ground pork and only 1 egg in the meatballs, and followed the suggestions of others and added sliced rehydrated...

I've been trying to find a winter melon soup recipe like mom makes and this one is very good. Thanks for sharing! The broth is missing some complexity of flavour however, and I'm not sure what...

I was a little surprised when I came home with my winter melon from the Asian market. I opened it up in the morning, expecting a melon, but instead got this. So thinking of what I would do with ...

I am from Japan and we have different ways of cooking Winter Melons. However, being in the US, I decided to try this Chinese version. I changed the recipe slightly by substituting the cilantro ...

Thanks for bringing back memories of my parents cooking this when I was growing up! I used Chinese turnip instead of winter melon (couldn't find any at the store this week). I halved the meatb...

I didnt like the sweetness and i used only 1/2 the sugar called for in the meatballs. I will make it again but i think i will omit the sugar all together and use only egg whites in the meatballs.

Very good soup. I've made it for my in-laws and they enjoyed it. I had to change a few items. I only use 1 egg because with 2 eggs the pork mixture became runny and the meatballs fell apa...

Being the typical American, I find most Chinese soups a bit bland, however this one was quite good. It's a traditional Chinese soup and the taste was great and the meatballs were excellent. Ther...