-
-
My review
Turkey Medley
Debbie
"If you wonder what to do with left-over turkey give this a try! Serve it over rice, egg noodles or bread."
Added to shopping list.
Go to shopping list.
Ingredients
servings 593 calsOriginal recipe yields 5 servings (4 to 6 servings)
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print- In a large saucepan over medium heat, melt butter. Slowly cook and stir onion and celery until soft.
- Mix flour into saucepan and stir until vegetables are evenly coated. Stir in milk and allow the mixture to thicken.
- Mix in the turkey, mushrooms, pimentos, bell pepper and peas. Stir and cook until thick; thin with milk if desired
Nutrition Facts
Per Serving: 593 calories; 37.8 g fat; 24.1 g carbohydrates; 39 g protein; 165 mg cholesterol; 516 mg sodium. Full nutrition
Share
Similar recipes
Reviews
Read all reviews 1818 Ratings
-
-
-
-
-
Most helpful positive review
2/27/2000
Generally, we liked this very much. But make sure you add some salt and pepper because it was very tasteless without it. We had it with rice and mixed some soy sauce in with it, and it was ver...
Most helpful critical review
12/27/2005
A little boring with no spices. Needs salt and pepper plus other spice depending on your personal taste buds. Curri would go very nicely.
Most helpful
Most positive
Least positive
Newest
2/27/2000
Generally, we liked this very much. But make sure you add some salt and pepper because it was very tasteless without it. We had it with rice and mixed some soy sauce in with it, and it was ver...
12/5/2006
Good quick recipe I served it over thick egg noodles and spinkled it with parmesan cheese yum!
12/29/2007
Great way to use left over turkey.. I subbed frozen peas and carrots.. the carrots replaced the pimento.. which I'm out of.. but still added some pretty color, as well as flavor.. Ofcourse I ad...
12/27/2005
A little boring with no spices. Needs salt and pepper plus other spice depending on your personal taste buds. Curri would go very nicely.
1/8/2010
I added only a cup of Milk then added a cup and 1 1/2 cups of chicken stock. As I did not have any mushrooms, green bell peppers. I replaced with it a can of mixed carrots and peas. I added 1 ta...
11/9/2009
Like other reviewers, it was too bland. I read the reviews first. So when I made it, I actually made a packet of Turkey Gravy on the side according to directions, then added it to the mixture. ...
1/30/2008
My family and I didn't enjoy this. It was too bland, even after adding salt and pepper. I'm finding we're not big on white sauce dishes like this one.
12/25/2007
works great. adding the curry and salt&pepper is needed. Thanks for helping me clean out my fridge!