Grasshopper Pie

Rating: 3.67 stars
3 Ratings
  • 5 star values: 1
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 1
  • 1 star values: 0

This pie has a light and refreshing mint flavor.

By Kathy

Gallery

Recipe Summary

Servings:
8
Yield:
1 - 9 inch pie
Nutrition Info
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified

Directions

  • In a saucepan over low heat, combine the milk and marshmallows; cook and stir until marshmallows are melted. Remove from heat and allow to cool.

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  • Stir in creme de menthe and creme de cacao. Fold in whipped cream and tint with food coloring.

  • Pour mixture into crust and freeze until firm. Remove from freezer 10 minutes before serving. Top with fresh strawberries.

Nutrition Facts

Per Serving:
528 calories; protein 3.6g; carbohydrates 59.9g; fat 29g; cholesterol 82.5mg; sodium 206.8mg. Full Nutrition
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Reviews (3)

Read More Reviews

Most helpful positive review

XIXBOOGIEXIX
Rating: 4 stars
12/01/2003
When I made this pie I ended up needing 2 9in pie crusts instead of 1. I tried it with both graham cracker crust and also with an oreo crust. Either way it's GREAT!!! Big hit at work (none was left to take home to the hubby) and at MIL's! Well worth making for every holiday!! Read More
Helpful
(8)

Most helpful critical review

Shelly
Rating: 2 stars
12/07/2008
I found this to be expensive and did not taste all that well. It fell apart trying to cut it. Graham crust DOES not go. Read More
Helpful
(1)
3 Ratings
  • 5 star values: 1
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 1
  • 1 star values: 0
Reviews:
Most Helpful Most Positive Least Positive Newest
XIXBOOGIEXIX
Rating: 4 stars
12/01/2003
When I made this pie I ended up needing 2 9in pie crusts instead of 1. I tried it with both graham cracker crust and also with an oreo crust. Either way it's GREAT!!! Big hit at work (none was left to take home to the hubby) and at MIL's! Well worth making for every holiday!! Read More
Helpful
(8)
Shelly
Rating: 2 stars
12/06/2008
I found this to be expensive and did not taste all that well. It fell apart trying to cut it. Graham crust DOES not go. Read More
Helpful
(1)
savage girls
Rating: 5 stars
04/02/2019
Used heavy cream beat it to almost butter and then folded in cooked slightly marshmallow. Held it s peaks and lasted through the days Read More
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