Rating: 3.5 stars 3.6
3 Ratings
  • 5 star values: 1
  • 4 star values: 1
  • 3 star values: 0
  • 2 star values: 1
  • 1 star values: 0

This pie has a light and refreshing mint flavor.

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Recipe Summary

Servings:
8
Yield:
1 - 9 inch pie
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In a saucepan over low heat, combine the milk and marshmallows; cook and stir until marshmallows are melted. Remove from heat and allow to cool.

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  • Stir in creme de menthe and creme de cacao. Fold in whipped cream and tint with food coloring.

  • Pour mixture into crust and freeze until firm. Remove from freezer 10 minutes before serving. Top with fresh strawberries.

Nutrition Facts

528 calories; protein 3.6g; carbohydrates 59.9g; fat 29g; cholesterol 82.5mg; sodium 206.8mg. Full Nutrition
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