Cranberry-Jalapeño Relish


This is a fabulous and spicy cranberry-jalapeño relish; the best I have ever eaten!

Prep Time:
5 mins
Additional Time:
2 hrs
Total Time:
2 hrs 5 mins
3 cups


  • 1 cup dried cranberries

  • ½ cup orange juice

  • ½ cup diced red onion

  • ½ cup chopped fresh cilantro

  • 1 teaspoon minced garlic

  • 1 jalapeño pepper, seeded and minced

  • ¼ cup fresh lime juice

  • ½ teaspoon ground cumin

  • ½ teaspoon salt


  1. In a mixing bowl, combine cranberries, orange juice, onion, cilantro, garlic, jalapeño, lime juice, cumin, and salt.

  2. Stir together and chill 2 hours before serving.

Nutrition Facts (per serving)

20 Calories
5g Carbs
0g Protein
Nutrition Facts
Servings Per Recipe 24
Calories 20
% Daily Value *
Sodium 49mg 2%
Total Carbohydrate 5g 2%
Dietary Fiber 0g 1%
Total Sugars 4g
Protein 0g
Vitamin C 4mg 21%
Calcium 3mg 0%
Iron 0mg 1%
Potassium 26mg 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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