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My review
Baked Corn Casserole II
DEME
"This is an old family favorite. It's very simple and fast to make, and even kids that don't like vegetables love this recipe."
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Ingredients
servings 294 calsOriginal recipe yields 10 servings
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{{model.addEditText}} PrintNutrition Facts
Per Serving: 294 calories; 17.3 g fat; 32.4 g carbohydrates; 5.2 g protein; 54 mg cholesterol; 713 mg sodium. Full nutrition
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Read all reviews 4653 Ratings
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Most helpful positive review
12/25/2001
Delicious! This has become a holiday favorite! I add 1/2 cup sugar to add a bit of sweetness - there are never any leftovers.
Most helpful critical review
3/7/2009
I made this recipe as stated. It was too greasy and too wet. Even though I extended the baking time to a good 90 min. it was still too moist. It had a good flavor though. I would make this again...
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12/25/2001
Delicious! This has become a holiday favorite! I add 1/2 cup sugar to add a bit of sweetness - there are never any leftovers.
3/7/2001
Was very good. I added celery, onions, and green pepper, also allspice,basil and oregano.
11/17/2010
My family loves this. Also good with can diced jalapinos or chilis mixed in. For the ones that say it turns out to wet or moist. Don't omit anything!! The trick is to bake it for 10 to 15 minute...
6/27/2009
My family loves this type of side dish. I did modify it, as we do not like canned corn. I used 2 10oz bags of frozen corn then doubled the sour cream to replace the cans of whole kernel/creamed ...
8/31/2008
Thank goodness they had a copier at the party I took this dish to and I thought to take the recipe. EVERYONE wanted it. I did double the recipe and added jalapeno peppers,YUM! However in a 4-...
3/7/2009
I made this recipe as stated. It was too greasy and too wet. Even though I extended the baking time to a good 90 min. it was still too moist. It had a good flavor though. I would make this again...
7/10/2006
I made this in a 9x13 pan and it still took about the same baking time as the directions said to use for a casserole. The bread came out very moist, but not too sweet. Slice yoursefl up some of ...