Rating: 4.6 stars
88 Ratings
  • 5 star values: 70
  • 4 star values: 10
  • 3 star values: 3
  • 2 star values: 1
  • 1 star values: 4

A wonderful Thanksgiving dinner side dish that sounds like a dessert.



Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • Preheat oven to 350 degrees F (175 degrees C).

  • Spread pineapple in the bottom of a 2 quart casserole dish.

  • In a small bowl, stir together the sugar, flour and cheese. Add to casserole dish.

  • Sprinkle crackers over the top of pineapple and cheese mixture. Pour melted butter over the top and bake for 30 minutes.

Nutrition Facts

498 calories; protein 11.1g; carbohydrates 58.7g; fat 25.5g; cholesterol 74.5mg; sodium 371.4mg. Full Nutrition