Restaurant-Style Hashbrown Casserole

Name: Restaurant-Style Hashbrown Casserole
Prep time: 10 min
Cook time: 60 min
Total time: 70 min
Ingredients: 1 (2 pound) package frozen hash brown potatoes, thawed; 1 (10.75 ounce) can condensed cream of chicken soup; 2 cups shredded Cheddar cheese; 0.5 cup chopped onion; 0.5 cup butter, softened; 1 teaspoon salt; 0.5 teaspoon ground black pepper

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This hashbrown casserole is a great way to dress up frozen hashbrowns! Substitute Colby cheese for a change from the usual Cheddar.

Recipe by MARBALET

Updated on October 2, 2022

55

Prep Time:

10 mins

Cook Time:

1 hrs

Total Time:

1 hrs 10 mins

Servings:

5

Yield:

1 9x13-inch casserole

Jump to Nutrition Facts

Ingredients

1 (2 pound) package frozen hash brown potatoes, thawed
1 (10.75 ounce) can condensed cream of chicken soup
2 cups shredded Cheddar cheese
½ cup chopped onion
½ cup butter, softened
1 teaspoon salt
½ teaspoon ground black pepper

Directions

Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x13-inch dish with nonstick cooking spray.
Gently mix potatoes, soup, cheese, onion, butter, salt, and pepper in a large bowl. Pour into the prepared dish.
Bake in the preheated oven until browned, about 1 hour.

Nutrition Facts (per serving)

550	Calories
48g	Fat
38g	Carbs
17g	Protein

Nutrition Facts
Servings Per Recipe 5
Calories 550
% Daily Value *
Total Fat 48g	62%
Saturated Fat 27g	133%
Cholesterol 101mg	34%
Sodium 1334mg	58%
Total Carbohydrate 38g	14%
Dietary Fiber 3g	10%
Total Sugars 1g
Protein 17g
Vitamin C 18mg	88%
Calcium 357mg	27%
Iron 2mg	13%
Potassium 920mg	20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.