-
-
My review
Marshmallow and Lime Gelatin Salad
Cindy Carnes
"This is an awesome salad! Truly different than any other; we always have it for Thanksgiving."
Added to shopping list.
Go to shopping list.
Ingredients
1 d 20 m servings 375 calsOriginal recipe yields 7 servings (6 to 8 servings)
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print-
Prep
-
Cook
-
Ready In
- In a saucepan, combine the carbonated beverage and marshmallows. Stir over medium heat until marshmallows melt. Remove from heat and allow to cool.
- Add the gelatin and cream cheese and mix until gelatin is dissolved.
- Add the pineapple and juice, pecans, mayonnaise and whipped topping. Mix well and pour into a 7x11 inch dish and chill until set.
Nutrition Facts
Per Serving: 375 calories; 21.9 g fat; 42.4 g carbohydrates; 5.2 g protein; 36 mg cholesterol; 170 mg sodium. Full nutrition
Share
Similar recipes
Reviews
Read all reviews 4553 Ratings
-
-
-
-
-
Most helpful positive review
2/4/2006
I found out why some people say it is runny. Well if you mix in the pineapple using a mixer it makes the juice in the pieces of pineapple come out. If you just stir in the pineapple gently no p...
Most helpful critical review
5/12/2008
After reading some other reviews saying that this salad was "runny" I took extra care . . . did not beat the ingredients with a mixer to avoid breaking down the pineapple and creating more juice...
Most helpful
Most positive
Least positive
Newest
2/4/2006
I found out why some people say it is runny. Well if you mix in the pineapple using a mixer it makes the juice in the pieces of pineapple come out. If you just stir in the pineapple gently no p...
6/11/2002
This was awesome! The trick is to make it the night before so it has enough time in the fridge to firm up.
12/5/2003
Pay close attention to the amount of 7-up you use. When it is runny, most likely you added the whole can, or more than 7 oz. My sis did this, and of course, it was runny.
3/26/2009
Just a fyi, fresh pineapple has an enzyme that prevents gelatin from setting. Only use canned pineapple in any jello recipe. You need to fold the pineapple in rather than beat it.
12/18/2007
I followed the recipe exactly except that I put in coconut instead of the pecans. Also, after the 1st step, I did not allow the marshmallow/soda mixture to cool before adding the other ingredie...
3/18/2013
Loved this recipe. Tripled it & took to a big potluck. I did change the way I put the salad together. After reading all the comments about people not having this jello salad set up properly, I...
1/1/2006
The taste was good - pineapple & lime - refeshing. It turned out slightly soupy - I exactly measured the 7 oz. of soda so it must be the juice with the crushed pineapple that varies among brand...
1/8/2011
My family loved this salad and I found it easy to make. I also had no trouble with it setting and I'm wondering if those of you who did, put water in your jello, instead of putting just the dry...
1/19/2005
We really enjoyed this light & creamy dessert. I used sugar free jello and also melted my marshmallows in Fresca. I also used light cool whip & cream cheese. It still turned out wonderfully d...