Abbey's White Chocolate Latte

Name: Abbey's White Chocolate Latte
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Ingredients: 1.5 cups milk; 1 tablespoon heavy cream; 0.125 teaspoon vanilla extract; 1 tablespoon white sugar; 0.5 cup brewed espresso; 0.25 cup white chocolate chips, chopped

4.6

(87)

67 Reviews

14 Photos

I created this recipe for my little sister, Abbey, who's a latte fanatic. She was blown away, and drained it to the last drop! This makes one VERY large, indulgent latte, and could probably serve two. Enjoy!

Recipe by Hugatunity

Published on June 18, 2020

14

Prep Time:

5 mins

Cook Time:

5 mins

Total Time:

10 mins

Servings:

2

Yield:

2 cups

Jump to Nutrition Facts

Ingredients

1 ½ cups milk
1 tablespoon heavy cream
⅛ teaspoon vanilla extract
1 tablespoon white sugar
½ cup brewed espresso
¼ cup white chocolate chips, chopped

Directions

Combine the milk and cream in a saucepan, and whisk over high heat until hot and frothy. Remove from heat and stir in the vanilla and sugar. Whisk together hot espresso and white chocolate chips in a mug until smooth. If you are making two, pour half into another mug. Top with the frothy hot milk and stir to blend in the flavoring.

Nutrition Facts (per serving)

270	Calories
14g	Fat
28g	Carbs
8g	Protein

Nutrition Facts
Servings Per Recipe 2
Calories 270
% Daily Value *
Total Fat 14g	18%
Saturated Fat 9g	44%
Cholesterol 30mg	10%
Sodium 110mg	5%
Total Carbohydrate 28g	10%
Total Sugars 28g
Protein 8g
Vitamin C 1mg	3%
Calcium 284mg	22%
Iron 0mg	1%
Potassium 350mg	7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.