Thanksgiving Sweet Potatoes

Name: Thanksgiving Sweet Potatoes
Ingredients: 2 (15 ounce) cans sweet potatoes; 0.25 cup orange juice; 0.75 cup all-purpose flour; 0.5 cup white sugar; 1 teaspoon ground cinnamon; 1 pinch salt; 0.5 cup margarine; 1.5 cups miniature marshmallows

4.5

(180)

138 Reviews

15 Photos

This sweet potatoes recipe is made even sweeter with orange juice, cinnamon and marshmallows.

Recipe by Heidi Rytter

Updated on July 14, 2022

15

Servings:

6

Yield:

6 servings

Jump to Nutrition Facts

Ingredients

2 (15 ounce) cans sweet potatoes
¼ cup orange juice
¾ cup all-purpose flour
½ cup white sugar
1 teaspoon ground cinnamon
1 pinch salt
½ cup margarine
1 ½ cups miniature marshmallows

Directions

Preheat oven to 350 degrees F (175 degrees C).
Place sweet potatoes in a 10x6 inch shallow baking dish and pour orange juice over.
In a small bowl, combine flour, sugar, cinnamon and salt; mix together and cut in margarine. Sprinkle over sweet potatoes.
Bake for 30 minutes. Remove from oven, sprinkle with marshmallows and broil until browned.

Nutrition Facts (per serving)

428	Calories
15g	Fat
70g	Carbs
4g	Protein

Nutrition Facts
Servings Per Recipe 6
Calories 428
% Daily Value *
Total Fat 15g	20%
Saturated Fat 3g	14%
Sodium 260mg	11%
Total Carbohydrate 70g	25%
Dietary Fiber 3g	11%
Total Sugars 32g
Protein 4g
Vitamin C 42mg	211%
Calcium 44mg	3%
Iron 2mg	12%
Potassium 485mg	10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.