Good low sugar recipe. Extra sugar is not necessary with the apple juice concentrate.

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Recipe Summary

Servings:
16
Yield:
2 cups
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Ingredients

16
Original recipe yields 16 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In a sauce pan, combine the cranberries and apple juice. Cook over medium-low heat until berries burst. Additional sugar may be added if desired. Mix well, chill and serve.

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Nutrition Facts

14 calories; protein 0.1g; carbohydrates 3.7g 1% DV; fatg; cholesterolmg; sodium 0.4mg. Full Nutrition

Reviews (7)

Read More Reviews

Most helpful positive review

Rating: 5 stars
11/12/2003
Very simple and great tasting. I added a little sugar though. Read More
(7)

Most helpful critical review

Rating: 2 stars
11/12/2003
Good but still a little tart try adding between 1/4 and 1/2 cup sugar. Still quite a lot less than most other cranberry sauce recipes and helps just a little in the tartness area. Read More
(3)
7 Ratings
  • 5 star values: 3
  • 4 star values: 1
  • 3 star values: 2
  • 2 star values: 1
  • 1 star values: 0
Rating: 5 stars
11/12/2003
Very simple and great tasting. I added a little sugar though. Read More
(7)
Rating: 5 stars
12/27/2007
This is my favorite cranberry sauce recipe. I like the simple all-natural appeal. I double the recipe (as the frozen apple juice concentrate I use comes in a 12 oz. container) then add 1/2 to 1 cup of honey for extra sweetness. I also like to put in a Tbs or so of cinnamon for a richer flavor. You can even mix the taste and texture up by throwing in some sliced and peeled Macintosh apples (either cube before cooking or mash after cooking). Read More
(5)
Rating: 2 stars
11/12/2003
Good but still a little tart try adding between 1/4 and 1/2 cup sugar. Still quite a lot less than most other cranberry sauce recipes and helps just a little in the tartness area. Read More
(3)
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Rating: 3 stars
10/09/2003
Although I wanted something low sugar and simple - I probably won't make it again. Read More
(2)
Rating: 5 stars
04/14/2009
I made this for Thanksgiving Dinner and it was a hit. I should have doubled the recipe because I had nothing leftover. I have a large family but all very picky and have been trying for years to find a cranberry sauce that would please them all and this is it. It will be a family recipe from now on. Read More
(1)
Rating: 4 stars
11/03/2013
Easy to make. A little tart. This is the same recipe as Cranberry Apple Sauce I. Read More
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Rating: 3 stars
11/22/2012
woa nellie! for consistancy this turned out well...but was VERY tart..could barely eat it...had to sprinkle sweetner on it to make it palletable...I will try this again..might try adding a low cal sweetner such as stevia..could also benefit from some spice...cinn nutmeg or apple pie spice would be lovely...overall..i had no idea how to make cranberry sauce esp low sugar and this gave me a great place to start...i will keep working with this one... Read More