Pumpkin Stuffing Bread
A pumpkin bread that may be used to make stuffing or try it toasted with butter.
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Recipe Summary
Ingredients
20
Original recipe yields 20 servings
Directions
Cook's Note
This is the recipe I use for the pumpkin bread in the recipe for Ibby's Pumpkin Mushroom Stuffing.
Nutrition Facts
Per Serving:
276 calories; protein 4.8g; carbohydrates 42.1g; fat 10.6g; cholesterol 61.6mg; sodium 512.1mg.
Full Nutrition