Fresh Cranberry Relish

Name: Fresh Cranberry Relish
Ingredients: 2 cups cranberries; 1 (20 ounce) can crushed pineapple, drained; 2 Granny Smith apples - peeled, cored and cut into wedges; 2 (11 ounce) cans mandarin oranges, drained; 1 teaspoon granulated sugar

4.4

(44)

33 Reviews

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A fresh, fruity, no-cook cranberry relish that is quick and easy!

Recipe by Wendy Glasser

Updated on July 14, 2022

1

Servings:

8

Yield:

8 servings

Jump to Nutrition Facts

Ingredients

2 cups cranberries
1 (20 ounce) can crushed pineapple, drained
2 Granny Smith apples - peeled, cored and cut into wedges
2 (11 ounce) cans mandarin oranges, drained
1 teaspoon granulated sugar

Directions

In a food processor, combine cranberries, pineapple, apples and oranges. Blend into small chunks, add sugar if needed. Chill and serve.

Nutrition Facts (per serving)

121	Calories
0g	Fat
31g	Carbs
1g	Protein

Nutrition Facts
Servings Per Recipe 8
Calories 121
% Daily Value *
Total Fat 0g	0%
Sodium 8mg	0%
Total Carbohydrate 31g	11%
Dietary Fiber 3g	11%
Total Sugars 26g
Protein 1g
Vitamin C 19mg	97%
Calcium 14mg	1%
Iron 1mg	4%
Potassium 147mg	3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.