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My review
Steamed Radishes
Rebecca
"Even if you're not a fan of radishes, TRY THIS! When steamed, the radishes are tender and sweet..... delicious!"
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Ingredients
servings 109 calsOriginal recipe yields 4 servings
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{{model.addEditText}} PrintNutrition Facts
Per Serving: 109 calories; 11.6 g fat; 1.5 g carbohydrates; 0.4 g protein; 31 mg cholesterol; 99 mg sodium. Full nutrition
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Read all reviews 5467 Ratings
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Most helpful positive review
3/27/2001
My husband and I are on a low-carb diet ...radishes are very low-carb. Anyway, I fixed these and loved them! My husband couldn't believe they were radishes. Cooking them and adding butter took a...
Most helpful critical review
1/30/2011
This recipe doesn't mention that the radishes will blow off the dish's cover in their attempts to escape the microwave-safe dish and tinge the inside of your oven pink. Other than that, I liked...
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3/27/2001
My husband and I are on a low-carb diet ...radishes are very low-carb. Anyway, I fixed these and loved them! My husband couldn't believe they were radishes. Cooking them and adding butter took a...
6/6/2006
I added a dash of salt to my radishes, that really made a difference in the flavor. I also added about a tsp of lemon juice, and it seemed to bring out the flavor kicked it up a notch. This is...
1/30/2011
This recipe doesn't mention that the radishes will blow off the dish's cover in their attempts to escape the microwave-safe dish and tinge the inside of your oven pink. Other than that, I liked...
6/11/2009
I just found out this year that I really like cooked radishes - and would recommend radish-lovers try them. This may not be the best recipe to start with. The cooking time is too long in my opin...
9/5/2009
My radishes were quite big, so I cut them in half instead of peeling a strip off. I steamed them until they were fork tender, added butter, a touch of salt and lots of pepper. My husband and I...
3/27/2001
My husband and I are on a low-carbohydrate diet and radishes are very low-carb. I fixed these and loved them. My husband couldn't believe they were radishes. The cooking and butter took away the...
6/1/2004
I'm not really sure what I was expecting - after all, this is still a vegetable. Before this, I have only had radishes uncooked on a salad. After being steamed, they taste kind of like caulifl...
4/4/2004
Tasty and simple! My radishes must have been too small because they were mushy after 5 min. of microwaving. Next time, I'll cook them less. And yes, they'll be a 'next time' because we like them!
2/22/2004
The family, except one stubborn teenager who refused to try one, thought these were great! We think they taste like very mild turnips! My bro-in-law thinks the stripe of radish skin should be l...