Rating: 4.5 stars 4.5
289 Ratings
  • 5 star values: 186
  • 4 star values: 75
  • 3 star values: 22
  • 2 star values: 5
  • 1 star values: 1

This pumpkin butter is an excellent hostess present, and is a wonderful spread for toast and muffins. It can also be used to make a spectacular holiday dessert, Pumpkin Pecan Cheesecake.



Original recipe yields 40 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • Combine pumpkin, apple juice, spices, and sugar in a large saucepan; stir well. Bring mixture to a boil. Reduce heat, and simmer for 30 minutes or until thickened. Stir frequently.

  • Transfer to sterile containers and chill in the refrigerator until serving.

Nutrition Facts

39 calories; protein 0.2g; carbohydrates 9.9g; fat 0.1g; sodium 49.2mg. Full Nutrition