Rating: 4 stars
37 Ratings
  • 5 star values: 15
  • 4 star values: 14
  • 3 star values: 6
  • 2 star values: 2
  • 1 star values: 0

A classic tradition for Thanksgiving day.

Advertisement

Ingredients

9
Original recipe yields 9 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Place thawed green beans in a 13X9 inch glass pan.

    Advertisement
  • Saute; onions in a large frying pan. Add flour, stir. Gradually add milk, bring to a boil. Add cheese, sour cream, sugar, and salt. Cook till thickened and cheese is melted. Pour mixture over green beans. Top with stuffing mix.

  • Bake at 350 degrees F (175 degrees C) for 25 to 30 minutes.

Nutrition Facts

171 calories; protein 6.5g; carbohydrates 18.5g; fat 7.5g; cholesterol 19.9mg; sodium 423.7mg. Full Nutrition
Advertisement