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Meatball Noodle Onion Stoup

Queen Mother

"An easy to throw together, satisfying soup with the taste of beef noodle and French onion. Serve in deep bowls with crusty bread for dipping."
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Ingredients

30 m servings 429 cals
Original recipe yields 6 servings

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Directions

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  1. Melt the butter in a large saucepan over medium heat. Stir in the onion and garlic, and cook until the onion is almost translucent. Add the mushrooms and the stewed tomatoes with liquid to the pan; use the back of a large spoon to break up tomatoes. Pour in the water; bring soup to a boil.
  2. Sprinkle in the dry soup mix; add the frozen meatballs. Bring back to a boil, and stir in the pasta. Cook at a low boil until the pasta is done, about 10 minutes.

Nutrition Facts


Per Serving: 429 calories; 18.8 g fat; 43.3 g carbohydrates; 22.1 g protein; 93 mg cholesterol; 800 mg sodium. Full nutrition

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Reviews

Read all reviews 13
  1. 15 Ratings

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Most helpful positive review

I work at conveince store we make soups and sandwiches, and I tryed this recipe on Wednesday, today I asked what everybody thought about it and all the reviews were it was great. It is one to be...

Most helpful critical review

On the plus side, this recipe is easy to put together. On the minus side, the taste is only average.

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I work at conveince store we make soups and sandwiches, and I tryed this recipe on Wednesday, today I asked what everybody thought about it and all the reviews were it was great. It is one to be...

This is great but I added about 2 tsps of italian seasoning, added salt, and added 1/2 can of tomato sauce, then eliminated the onion soup mix.

Would also be good with egg noodles.

easy & delicious! ours cooked a bit longer and didn't have much soup liquid, but the taste was fatastic!

My whole family loved this easy delicious soup! Thanks for sharing the recipe!!

Tried this out since we had nothing in the house but pasta and frozen meatballs (I really need to go shopping soon), and I wanted a variation from the standard spaghetti and meatballs. SO GOOD!...

Absolutely delicious, halved the recipe for my wife and I. Left out the mushrooms and used tomato paste instead of a can of tomatoes(our preference). My wife, who doesn't like meatballs or tom...

On the plus side, this recipe is easy to put together. On the minus side, the taste is only average.

Needed a recipe that called for lots of meatballs (that's all the protein I could find in my freezer). This recipe was perfect. My 3 children and husband loved it especially because it was suc...