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Chinese Lion's Head Soup
October 18, 2013

I have been wanting to try this for a while and I'm so glad that I finally did! It is delicious. I accidentally put the sesame oil in the meat mixture. I went ahead and added some to the broth at the end too. It was perfect so I will do that again next time. After putting it all together, there did not seem to be enough broth. I added 4 more cups and that seemed to be more to our liking. The fresh ginger is a prominent taste and I love that about this soup.

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