Baked Sweet Potato Sticks

4.3
(473)

Best eaten at room temperature.

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22
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22
Prep Time:
15 mins
Cook Time:
40 mins
Total Time:
55 mins
Servings:
8
Yield:
8 servings

Ingredients

  • 1 tablespoon olive oil

  • ½ teaspoon paprika

  • 8 sweet potatoes, sliced lengthwise into quarters

Directions

  1. Preheat oven to 400 degrees F (200 degrees C). Lightly grease a baking sheet.

  2. In a large bowl, mix olive oil and paprika. Add potato sticks, and stir by hand to coat. Place on the prepared baking sheet.

  3. Bake 40 minutes in the preheated oven.

Nutrition Facts (per serving)

132 Calories
2g Fat
27g Carbs
3g Protein
Nutrition Facts
Servings Per Recipe 8
Calories 132
% Daily Value *
Total Fat 2g 2%
Saturated Fat 0g 2%
Sodium 47mg 2%
Total Carbohydrate 27g 10%
Dietary Fiber 4g 15%
Total Sugars 8g
Protein 3g
Vitamin C 26mg 128%
Calcium 50mg 4%
Iron 1mg 5%
Potassium 621mg 13%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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