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My review
Green Turkey and Cheese
Susan Sunderman
"Leftover Thanksgiving turkey casserole that even the kids will eat! This is quick, easy and delicious."
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Ingredients
40 m servings 337 calsOriginal recipe yields 5 servings (4 to 6 servings)
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- US
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Directions
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- Tip
- Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
Nutrition Facts
Per Serving: 337 calories; 23.2 g fat; 4 g carbohydrates; 28.5 g protein; 94 mg cholesterol; 452 mg sodium. Full nutrition
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Reviews
Read all reviews 1417 Ratings
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Most helpful positive review
12/3/2002
I used this recipe as starting place. I first tried it almost as written. I felt the raw spinach should have been precooked and drained before adding to the dish, as I found it was not done whil...
Most helpful critical review
10/18/2005
delicious! may i suggest adding some noodles, and taking out the spinach? and then, instead of cheese, you could use spaghetti sauce, and instead of turkey, you could use ground beef.
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12/3/2002
I used this recipe as starting place. I first tried it almost as written. I felt the raw spinach should have been precooked and drained before adding to the dish, as I found it was not done whil...
11/10/2007
This recipe looked too bland to be good, but the idea was interesting. I had leftover turkey and fresh spinach on hand, so, after reading other reviews, I created what we thought was a great dis...
10/18/2005
delicious! may i suggest adding some noodles, and taking out the spinach? and then, instead of cheese, you could use spaghetti sauce, and instead of turkey, you could use ground beef.
1/20/2003
Did as another reviewer suggested, adding a layer of dressing in the bottom of the casserole. Delicious! What a great way to use up leftovers.
2/1/2004
I also added a layer of stuffing/dressing, but the whole dish ending up very dry. The flavor was okay and the potential is there, but will probably not make again.
11/30/2009
I decided to add just a few things to "spice" this recipe up a bit. I made a base of mashed potatoes first for the bottom layer. I then took some thawed frozen spinach and added some minced, d...
11/27/2005
This was really tasty. My only complaint is that the cheese was overcooked. I think when I make it again I won't add the cheese until the last minute. In that case, I will cover the dish with...
5/9/2007
Can't beat this for a simple way to use leftover turkey. I also had some leftover rice that I put in as the bottom layer and I defrosted a 10oz box of frozen spinach for the next layer. It worke...