-
-
My review
Chicago-Style Hot Dog
28
elsaw
"The Chicago Dog is a Windy City classic, and a big favorite with sports fans! The frank must be all-beef, the bun must be poppyseed, the ingredients must be piled onto the bun in the order specified. And whatever you do, don't spoil the splendor with ketchup!"
Added to shopping list.
Go to shopping list.
Ingredients
15 m servings 377Original recipe yields 1 servings (1 hot dog)
- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print- Bring a pot of water to a boil. Reduce heat to low, place hot dog in water, and cook 5 minutes or until done. Remove hot dog and set aside. Carefully place a steamer basket into the pot and steam the hot dog bun 2 minutes or until warm.
- Place hot dog in the steamed bun. Pile on the toppings in this order: yellow mustard, sweet green pickle relish, onion, tomato wedges, pickle spear, sport peppers, and celery salt. The tomatoes should be nestled between the hot dog and the top of the bun. Place the pickle between the hot dog and the bottom of the bun. Don't even think about ketchup!
You might also like
Nutrition Facts
Share
Explore more
Reviews
Read all reviews 202279 Ratings
-
-
-
-
-
Most helpful positive review
3/12/2008
I live in Chicago & eat Chicago dogs all the time. Don't worry about not finding the sport peppers if you are in a different area, I think most people pick them off anyways cause they are spicy....
Most helpful critical review
1/31/2011
I visited my sister in Chicago last year and was soo excited to taste the famous Chicago hot dog..And I gotta say I wasn't very impressed...Kinda a let down for me...I couldn't really taste the ...
Most helpful
Most positive
Least positive
Newest
3/12/2008
I live in Chicago & eat Chicago dogs all the time. Don't worry about not finding the sport peppers if you are in a different area, I think most people pick them off anyways cause they are spicy....
12/31/2007
Born and raised in the shadows of Wrigley Field many decades ago, I can tell this is the correct and appropriate Chicago-style hot dog recipe. A couple of notes: when you are in the city and or...
8/16/2007
Ahhhh sweet home Chicago; one of the reasons I love this city. This is the ONLY way to eat a hot dog around here. And do not, do NOT ask for ketchup, ever! For those of you having trouble findin...
7/6/2008
This was the best hot dog ive ever had in my entire life. I grilled the dogs, baked the buns and used pepponcini peppers instead of the sports peppers. omg!!!!yummy!!!! i will always use this re...
7/3/2011
This "recipe" doesn't cut new ground, but if you're not in Chicago this is nice to have as a guideline for the required ingredients to assemble a Chicago Hot Dog properly at home.
3/18/2007
These made our Super Bowl party complete! My husband is a Bears fan, so I wanted to have Chicago dogs for him and his friends, and they were a huge hit!! No one has ever heard of "sport pepper...
8/20/2007
I hate hotdogs. Except for my beloved Gold Coast Dogs in Chicago. I lived there for years and had them for lunch, often. Then, we moved to Michigan. No more Gold Coast Dogs. So I searched and fo...
8/15/2009
Chicago Dogs are a childhood favorite of mine since my family owned a restaurant that specialized in Vienna Beef Hot Dogs. They aren't a Chicago Dog without the celery salt and pepperocini pepp...
7/8/2008
Not being a pickle or pepper fanatic, I like mine with cucumber wedges instead of the pickles and peppers. For the record, I got a dog this way from a pushcart in Chicago.