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My review
Cheesy Potato Soup I
Julie Allen
"This is a hearty, cheesy potato and vegetable soup that is both easy to prepare and delicious! Enjoy!"
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Ingredients
servings 386Original recipe yields 8 servings
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Directions
{{model.addEditText}} Print- In a large pot combine the chicken broth, potatoes, celery, carrots and onion. Mix together and bring to a boil over medium heat. Cook 15 to 20 minutes or until vegetables are tender.
- Add milk; reduce heat to medium low and let simmer. Add cheese slices; when cheese is melted, slowly stir in dry potato flakes until mixture is slightly thickened. Sprinkle bacon on top and serve hot.
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Reviews
Read all reviews 2429 Ratings
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Most helpful positive review
12/14/2009
Awesome soup I bowled potatos in chicken stock instead of water... used real cheddar cheese shredded about 2 cups and also 4 cups milk and 2 cups non fat cream with 3 tablespoons sour cream... t...
Most helpful critical review
11/30/2005
Pretty good, not the best cheesy potato soup I have ever eaten. It was missing something. Well worth if for the little effort required.
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12/14/2009
Awesome soup I bowled potatos in chicken stock instead of water... used real cheddar cheese shredded about 2 cups and also 4 cups milk and 2 cups non fat cream with 3 tablespoons sour cream... t...
1/20/2001
Everyone I have fed this soup to really love it and it really is easy to make. Kids seem to really love it. I make this at a middle school I work at and the kids really eat it up.
5/23/2000
I have seven daughters and I need recipes that they all enjoy -- they ALL loved this one and have asked me to make it again.
6/13/2007
this was a great base recipe. my husband doesn't care for carrots or celery, so i added extra potatoes, garlic and onion. to give it a little more flavour i used roasted garlic potato flakes. i...
1/23/2002
Exactly what I was looking for!! And my 2 year old had two bowls full!! Went well with meatloaf.
3/26/2000
This is a great potato soup! With some nice crusty bread it is truely a meal in a bowl.
11/30/2005
Pretty good, not the best cheesy potato soup I have ever eaten. It was missing something. Well worth if for the little effort required.
12/11/2003
I increased this recipe from 8 to 12 servings and ended up with a LOT of soup. And that's fine--I'm a soup maniac. This wasn't quite as good as another potato soup recipe I tried from this web...