Recipes Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes Italian Sausage Soup with Tortellini 4.8 (2,854) 2,012 Reviews 324 Photos This tortellini soup with sausage embodies all the wonders of Italian cooking: Italian sausage, garlic, tomatoes, and red wine. Serve with hot bread and salad for a delicious meal. Garnish each serving with Parmesan cheese. Recipe by Mary P Updated on February 24, 2023 Save Saved! View All Saved Items Rate Print Share Share Tweet Pin Email Add Photo 324 324 324 324 Prep Time: 20 mins Cook Time: 1 hrs 15 mins Total Time: 1 hrs 35 mins Servings: 8 Jump to Nutrition Facts Dotdash Meredith Food Studios Ingredients 1 pound sweet Italian sausage, casings removed 1 cup chopped onion 2 cloves garlic, minced 5 cups beef broth 4 large tomatoes - peeled, seeded and chopped 1 (8 ounce) can tomato sauce 1 cup thinly sliced carrots ½ cup water ½ cup red wine ½ tablespoon packed fresh basil leaves ½ teaspoon dried oregano 1 ½ cups sliced zucchini 3 tablespoons chopped fresh parsley 8 ounces fresh tortellini pasta Directions Cook sausage in a 5-quart Dutch oven over medium-high heat until browned and crumbly, 8 to 10 minutes. Use a slotted spoon to transfer sausage to a paper towel-lined plate. Drain grease, reserving 1 tablespoon drippings in the pot. Dotdash Meredith Food Studios Sauté onions and garlic in drippings over medium heat until onions are translucent, 3 to 4 minutes. Dotdash Meredith Food Studios Stir in beef broth, tomatoes, tomato sauce, carrots, water, wine, basil, oregano, and sausage. Bring to a boil. Reduce heat; simmer uncovered for 30 minutes. Skim fat from soup. Stir in zucchini and parsley. Simmer covered for 30 minutes Dotdash Meredith Food Studios Add tortellini during the last 10 minutes. Dotdash Meredith Food Studios I Made It Print Nutrition Facts (per serving) 324 Calories 20g Fat 19g Carbs 15g Protein Show Full Nutrition Label Hide Full Nutrition Label Nutrition Facts Servings Per Recipe 8 Calories 324 % Daily Value * Total Fat 20g 26% Saturated Fat 8g 39% Cholesterol 50mg 17% Sodium 1145mg 50% Total Carbohydrate 19g 7% Dietary Fiber 3g 11% Total Sugars 6g Protein 15g Vitamin C 23mg 116% Calcium 85mg 7% Iron 2mg 12% Potassium 704mg 15% * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. ** Nutrient information is not available for all ingredients. Amount is based on available nutrient data. (-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved