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World's Best Potato Soup
Reviews:
January 10, 2011

Excellent! The ingredient list is spot on. I sauted the onion and celery in a little butter and added some black pepper. Used 3 parts chicken broth to 1 part water to make sure it didn't taste like chicken soup. Have used heavy cream & half & half, they're both equally as good. Put the bacon in with the potatoes so the flavor sinks in. So many wonderful flavors, my step-son who doesn't 'do' soup said it was the best he's ever had and loves it! I add garlic to most things but wouldn't for this recipe, thanks! All my other inferior potato soup recipes are getting deleted from my box :)

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