A cocktail made from Mexican beer, gin and lemon juice. The ingredients complement each other: the beer smooths the gin, and the gin/lemon de-fizzes the beer. Make sure everything is cold before preparing. More is not better: Using more than a half shot of gin or lemon will ruin the flavor. Gins vary widely in flavor. While other gins can be used, the original gin used by the creator is Tanqueray. Don't use lime as a substitute for lemon.

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Ingredients

1
Original recipe yields 1 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Drink or pour out the beer to the level at which the neck widens, making room for the other ingredients. Pour in the gin and lemon juice. Secure the opening of the bottle using your thumb and gently rock the bottle to mix the ingredients. Drink and enjoy.

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Nutrition Facts

219.6 calories; 1.8 g protein; 16.5 g carbohydrates; 0 mg cholesterol; 15.1 mg sodium. Full Nutrition

Reviews (3)

Read More Reviews

Most helpful positive review

Rating: 5 stars
09/28/2010
By far the most dangerous drink I have experienced. Well worth the buzz... Read More
(8)

Most helpful critical review

Rating: 1 stars
06/03/2011
I did not care for this recipe. Read More
(7)
3 Ratings
  • 5 star values: 1
  • 4 star values: 0
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 1
Rating: 5 stars
09/28/2010
By far the most dangerous drink I have experienced. Well worth the buzz... Read More
(8)
Rating: 5 stars
09/28/2010
By far the most dangerous drink I have experienced. Well worth the buzz... Read More
(8)
Rating: 1 stars
06/03/2011
I did not care for this recipe. Read More
(7)
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Rating: 3 stars
04/21/2013
Not my favorite. Didn't enjoy the combo of gin and beer though I enjoy the two separate. I think tequila might work better. Read More
(1)