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Four Cheese Margherita Pizza
October 28, 2007

Yummy! This is so good. I use Boboli thin crust and added pepperoni to one pizza to please my family. I didn't want to spend the money on the different cheeses so I found a shredded mix of Italian cheeses at the store, then I did add the feta. This pizza is really good warmed up as a leftover also!!

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