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Quick and Easy Clam Chowder
Reviews:
January 13, 2005

I am the original poster of this recipe and since posting this I, too, have made some changes to thicken the soup up. I now 2 to 3 cans of New England Clam Chowder and 2 to 3 cans of Cream of Potato soup. I also add 4 cans of the minced clams. This is still the best Clam Chowder I have ever tasted!!!! Enjoy!!!!

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