This is a wonderful and simple recipe from my German Mother. I usually make this soup a day before serving since it tastes better the day after making it.

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Ingredients

6
Original recipe yields 6 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Season beef with salt, pepper, and paprika.

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  • Brown seasoned beef and onion in oil until all sides are brown. Cover with water and simmer for 3 to 4 hours or until tender. Add water whenever level goes below the ingredients.

  • An hour before serving, add potatoes and chili.

Nutrition Facts

896 calories; 44.5 g protein; 93.7 g carbohydrates; 117.7 mg cholesterol; 533.1 mg sodium. Full Nutrition

Reviews (2)

Read More Reviews

Most helpful positive review

Rating: 4 stars
08/27/2016
Pretty good easy. Family loved it. Read More
(1)

Most helpful critical review

Rating: 3 stars
06/22/2007
This was ok- dh and dc liked it. I felt like it was missing something but it was very simple. Read More
(4)
3 Ratings
  • 5 star values: 0
  • 4 star values: 2
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0
Rating: 3 stars
06/22/2007
This was ok- dh and dc liked it. I felt like it was missing something but it was very simple. Read More
(4)
Rating: 4 stars
08/27/2016
Pretty good easy. Family loved it. Read More
(1)