Rating: 4.5 stars
131 Ratings
  • 5 star values: 76
  • 4 star values: 41
  • 3 star values: 10
  • 2 star values: 3
  • 1 star values: 1

A wonderful soup that warms you up on cold day.



Original recipe yields 5 servings
The ingredient list now reflects the servings specified
Ingredient Checklist


Instructions Checklist
  • In a large stock pot brown ground beef and chopped onion. Drain grease from pot.

  • Fill a medium sauce pan with water and bring to a boil. Add pasta, cook until tender, and drain.

  • Add beef broth, tomatoes, frozen peas and carrots, pepper, garlic salt and cooked pasta. Cook over medium heat for 15 minutes or until peas and carrots are cooked. Simmer until ready to serve.

Nutrition Facts

479 calories; protein 25.6g; carbohydrates 38.9g; fat 25.9g; cholesterol 77.2mg; sodium 1632.6mg. Full Nutrition