Rating: 4.5 stars
43 Ratings
  • 5 star values: 31
  • 4 star values: 7
  • 3 star values: 4
  • 2 star values: 1
  • 1 star values: 0

A quick & easy recipe; great for when unexpected company shows up. Top with cheese, corn chips, sour cream and olives.

Recipe Summary

cook:
15 mins
total:
30 mins
prep:
15 mins
Servings:
8
Yield:
8 servings
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Ingredients

8
Original recipe yields 8 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • In a medium stock pot brown beef and onion, about 10 minutes; drain grease if needed.

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  • Add tomatoes, tomato sauce, water, beans, corn and taco seasoning. Bring to boil, reduce heat and simmer for 5 minutes.

  • Top with cheese, corn chips, sour cream and olives.

Nutrition Facts

474 calories; protein 23.5g; carbohydrates 26g; fat 31.1g; cholesterol 96.5mg; sodium 1093.2mg. Full Nutrition
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