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Photo of Butterscotch Fruit Salad by JJH

Butterscotch Fruit Salad

Rated as 4.33 out of 5 Stars
 made it  |  22 reviews   |   photos

Recipe by:

"This is a wonderful yet simple sweet fruit salad. Anyone can make this, and it is sooooo yummy! People always ask for this recipe."
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Ingredients

8 h 10 m servings 415 cals
Original recipe yields 8 servings

Directions

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  • Prep

  • Ready In

  1. Toss the diced apples with the packet of pudding mix and peanuts until well combined. Stir in the pineapple and whipped topping. Cover and refrigerate overnight.
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Nutrition Facts


Per Serving: 415 calories; 23.5 g fat; 50.9 g carbohydrates; 5.5 g protein; 0 mg cholesterol; 350 mg sodium. Full nutrition

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Reviews

Read all reviews 22
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  1. 27 Ratings

  2.  
    Rated as 5 out of 5 Stars
  3.  
    Rated as 4 out of 5 Stars
  4.  
    Rated as 3 out of 5 Stars
  5.  
    Rated as 2 out of 5 Stars
  6.  
    Rated as 1 out of 5 Stars
Most helpful positive review

I tried this recipe once with apples, and as crazy as it sounds, I tried bananas too. It was wonderful! Dice the bananas and spritz with lemon juice before adding pudding mix. This recipe is al...

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Most helpful critical review

This was not very good at all. Most of it went uneaten. It was also not a very appetizing dish to look at. I'm just glad I did not spend a lot of money on ingredients. Sorry.

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I tried this recipe once with apples, and as crazy as it sounds, I tried bananas too. It was wonderful! Dice the bananas and spritz with lemon juice before adding pudding mix. This recipe is al...

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This recipe is very good if you add mini marshmellows and chopped cocoa nut instead of the peanuts. This is very good.

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I was amazed at how good this was! It tastes almost exactly like Scotcharoos bars, only it's full of healthy goodness! I thought it was a tad soupy, so I think I will add some sliced bananas t...

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TOTALLY loved! I was really surprised with this recipe. 1st, I wasn't sure about adding peanuts & pineapple. 2nd, was if my kids would love it and it being a waste. Which it wasn't. I'll make th...

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This is one of the recipes I LOVED as a kid. I think its one of my top 3 recipes my mom made.

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I used sugar free pudding to reduce the calories. It wasn't my favorite salad but my company really liked it. We used pecans instead of peanuts because that's how I originally had the recipe. ...

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This was pretty random...but good! I made it for a funeral luncheon and they said they all loved it!

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This was a good base fruit salad. I wasn't able to use nuts due to allergies so I had to add other things to give it some more flavor. I think with the nuts it would have had a yummy taffy app...

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I've used this recipe for a couple of years now and I always get rave reviews! The only alterations I make are to add 1/2 package of mini marshmallows, cinnamon, and nutmeg.

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