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Smoky Cod and Parsnip Chowder
Reviews:
April 07, 2012

This was a great recipe. It was very tasty and I will definitely make it again. One thing. I didn't have any parsnips, so I substituted with carrots. It turned out just fine though. My husband ate four bowls:)

  1. 18 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 1 out of 5 Stars