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Garbage Soup
Reviews:
March 26, 2011

Browned beef with garlic and onion. Added 3 diced potatoes (6 was too much), can rotel tomatoes with green chilies, celery, broth, vegetables, rosemary, thyme, basil, bacon and water. Added more broth, some oregano and extra pepper. Tomorrow, the bacon will be soggy. Next time, I'll leave it out. We will keep our leftover veggies in the freezer for this recipe.

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