Garbage Soup
Ingredients
1 h 15 m servings 947- Adjust
- US
- Metric
Directions
{{model.addEditText}} Print- In a large stock pot place beef, potatoes, tomatoes, onion, celery, broth and vegetables. Add enough water to cover ingredients, cover pot and cook over medium heat for 1 hour or until vegetables are soft and beef is cooked through.
- Season to taste with salt and pepper, rosemary, thyme and basil. Add bacon bits, stir and serve.
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Reviews
Read all reviews 1522 Ratings
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Now that my kids are off to college and it's just hubby & me, we usually have leftovers when I cook. I've started freezing the leftover vegies in a 2-cup container just to use in this recipe! ...
Okay. I feel like it’s kind of bland but I will add some spices for extra flavor.
Now that my kids are off to college and it's just hubby & me, we usually have leftovers when I cook. I've started freezing the leftover vegies in a 2-cup container just to use in this recipe! ...
I found the recipe to be good and easy to make and it was enjoyed by all. Though it made a lot more than four servings more like 12.
This surprized me--this was pretty good! I made a small change and cooked my bacon after I browned my meat, saved a little of the bacon grease and sauteed my celery, onion and a mess of minced g...
Very easy to throw together. I used the recipe as an outline and just threw a can of diced tomatoes, a lb of meat, some corn, red beans, carrots, and green beans, as well as onion, celery and g...
This is an excellent base for a recipe. I added cabbage, 1 can of black beans and 3 cups of V8 juice. I cooked it in the crock pot for 8 hours. Thanks for the recipe.
This is a wonderful and simple recipe. I changed mine up thou....i added a can of tomato juice and some extra spices because i felt it didn't have enough taste or zing. The Family loved it and...
Browned beef with garlic and onion. Added 3 diced potatoes (6 was too much), can rotel tomatoes with green chilies, celery, broth, vegetables, rosemary, thyme, basil, bacon and water. Added mo...
Made this as a comfort food for my ailing grandfather. Wouldn't you know, he perked right up :) I left out the bacon (just personal choice) and added some dry mustard. This is an old family re...
did as other reviews said and brown the meat and onion together first. then added everything else and cooked for about a hour. sooooo good!!!!!