Rating: 4 stars
6 Ratings
  • 5 star values: 1
  • 4 star values: 4
  • 3 star values: 1
  • 2 star values: 0
  • 1 star values: 0

This is our family's recipe for tablet.

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Recipe Summary

cook:
25 mins
additional:
6 hrs
total:
6 hrs 30 mins
prep:
5 mins
Servings:
16
Yield:
16 pieces
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Ingredients

16
Original recipe yields 16 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Butter a 10x15 inch jellyroll pan, and set aside.

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  • Pour milk, water, cream, and sugar into a large, heavy bottomed saucepan. Add the butter, and bring to a boil over medium-high heat, stirring constantly.

  • Reduce heat to medium, and cook for 20 minutes, stirring constantly. After 20 minutes, remove from heat, and beat in vanilla extract. Continue to stir until the mixture is no longer glossy. Pour into prepared pan, and let cool until hard, about 6 hours.

Nutrition Facts

324 calories; protein 2g; carbohydrates 70.1g; fat 5g; cholesterol 16mg; sodium 31.7mg. Full Nutrition
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