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Potato Cheese Calico Soup

Rated as 4.25 out of 5 Stars
330

"Yummy and easy to make. This recipe is so very full of flavor that I really believe all will just love this recipe!!"
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Ingredients

servings 166
Original recipe yields 6 servings

Directions

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  1. In 3 quart saucepan, combine potatoes, onions and broth. Bring to a boil, reduce heat to low and cook for 10 minutes or until potatoes are tender.
  2. Transfer soup to a blender and puree. Return blended soup to saucepan and stir in milk, mushrooms, bell pepper and green onions.
  3. Simmer over medium-low heat and add cheese, a few tablespoons at a time, continually stirring to ensure it melts. Season with salt and pepper, sprinkle with parsley and serve.

Nutrition Facts


Per Serving: 166 calories; 6.3 18.2 9.6 18 553 Full nutrition

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Reviews

Read all reviews 8
  1. 8 Ratings

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    Rated as 5 out of 5 Stars
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    Rated as 4 out of 5 Stars
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    Rated as 2 out of 5 Stars
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    Rated as 1 out of 5 Stars
Most helpful positive review

This came out very nice! I made a few slight changes, though. Along with the potatoes, I boiled chopped green bell pepper, chopped onions and sliced mushrooms until soft. I pureed all of that...

Most helpful critical review

I made this easy soup Thurs evening before we headed out for our dart league. Hmmmm...not sure what we think about this one. I didn't have asaigo cheese so I used a combo of real grated parmesan...

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This came out very nice! I made a few slight changes, though. Along with the potatoes, I boiled chopped green bell pepper, chopped onions and sliced mushrooms until soft. I pureed all of that...

I've been meaning to review this for a while. It is a family favorite. We just love it. I make it just the way it is written and it turns out great every time. I love cheese, so I probably add a...

I made this easy soup Thurs evening before we headed out for our dart league. Hmmmm...not sure what we think about this one. I didn't have asaigo cheese so I used a combo of real grated parmesan...

I didn't have all the veggies on hand, so I made just the soup base (from potatoes, broth, onion, milk, and cheese). It was delicious even by itself. I can't wait to make the full recipe :)

OMG! I love it! Add ground nutmeg and it becomes unbeleivable!

I replaced the Asiago with Cheddar. Not bad.

I just gave birth to my first daughter and i descided i should probably learn how to cook! This being one of my very first soups ever made was absolutely wonderful! So easy and so yummy, my husb...

This soup was so good Mr. LTH said he liked it, without being asked! I chose to add 4 cloves of garlic (because garlic makes everything better and just seemed a happy threesome with potatoes an...