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Okra Stew with Shrimp
Reviews:
April 13, 2008

Disappointing. The vegetables were still cruncy - try cooking for 20 minutes before adding the shrimp. The flavors were a little uninteresting - probably could have used some garlic. I used canned corn, a large can of diced tomatoes, and more okra than the recipe called for, plus some red pepper flakes for some more heat.

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    Rated as 1 out of 5 Stars