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Hearty Chicken Vegetable Soup II

Rated as 4 out of 5 Stars

"This is a very hearty and tasty chicken soup, full of vegetables and chicken!!"
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servings 200
Original recipe yields 6 servings


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  1. Combine carrots, beans, and water in saucepan. Cook over medium heat 6 to 8 minutes.
  2. Mix in cream of chicken soup, milk and chicken. Cook 4 to 5 minutes, or until heated through. Garnish individual servings with green onions.

Nutrition Facts

Per Serving: 200 calories; 8.6 17.9 12.4 32 744 Full nutrition

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It was the perfect meal for my one year old and I on a cold rainy october afternoon. I loved it... and it was sooooo easy.

very good and easy to make! Kids love it!