Rating: 4.5 stars 4.5
90 Ratings
  • 5 star values: 55
  • 4 star values: 28
  • 3 star values: 5
  • 2 star values: 1
  • 1 star values: 1

A quick, easy and delicious way to make a romantic seafood dinner!

Recipe Summary

prep:
10 mins
cook:
10 mins
total:
20 mins
Servings:
2
Yield:
2 servings
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Ingredients

2
Original recipe yields 2 servings
The ingredient list now reflects the servings specified
Ingredient Checklist

Directions

Instructions Checklist
  • Preheat oven to 450 degrees F (230 degrees C).

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  • Arrange the halibut, scallops, and shrimp in an oven-safe, glass baking dish. Drizzle with wine, butter, and lemon juice. Sprinkle with the seasoning and garlic. Season to taste with salt and pepper.

  • Bake in preheated oven until the halibut has turned white, and is flaky, 10 to 12 minutes. Sprinkle with parsley just before serving.

Nutrition Facts

392 calories; protein 48g; carbohydrates 3.9g; fat 16.1g; cholesterol 231.4mg; sodium 465.8mg. Full Nutrition
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